I have been asked by a good friend if I would make her wedding cake in May. Since most wedding cakes are made with fondant(the really smooth icing) I decided I should learn how to use it. Turns out she wants a buttercream wedding cake, but it was fun learning to do fondant anyway. Here are a few of my first cakes.
This one was a lot of fun. I make it for Easter. It worked out well, except the chicken legs would not stay up by themselves, so I had to prop them up with tooth picks. I still think it turned out pretty cute!